Insiders looking out and outsiders looking in to the world of Literature, Journalism, Sports and Film. Hosted by Brin-Jonathan Butler
Episodes
Saturday Nov 13, 2021
Saturday Nov 13, 2021
Tim Hayward is a writer, broadcaster, restaurateur and unrepentant food geek. He writes a column and criticises restaurants for the Financial Times and his features have appeared in the FT, Guardian, Observer Food Monthly, Delicious, Olive, Waitrose Food Illustrated and Saveur, amongst others.
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